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There is no doubt that the winters of 2023 and 2024 were particularly challenging for wineries in British Columbia, with the winter of 2024 being the most devastating. Fort Berens, located in Lillooet, BC, unfortunately did not escape these winters unscathed. In January 2024, following what began as a relatively warm winter, a cold snap…
Continue reading Fort Berens’ 2024 Here & There Collection: A Wine Making Journey
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Summer is less than a month away and if you are looking for some summer wines to have on repeat these two will fit the bill nicely. Fort Berens Estate Winery recently released their Alluvium Series wines. Fort Berens is located in Lillooet, BC and their vineyards are positioned on unique benches formed by alluvial…
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New year, new wines! I am starting the year off with current releases from a winery that opened just last year. High Note Estate Winery is located in Naramata, BC and it was the third winery to open under the umbrella of Montalvino Wineries Inc. Although they have now secured a permanent winemaker, Caroline Schaller,…
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I recently had the opportunity to enjoy a wine that was something of a mystery; a Riesling from Sumac Ridge Estate Winery, located in Summerland, BC. Other than the fact that it was a Riesling that contained around 10% alcohol and it was likely produced for Hatheume Lake Resort, there was no other information on…
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National White Wine Day is celebrated August 4th, so if you need another excuse to open your favourite bottle of white wine, this is it! With a seemingly endless number of white grape varieties there truly is something for everyone, from Albariño to Zalema. I am celebrating National White Wine Day with a couple of…
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What’s your favourite brunch menu item? On the weekend we had fun pairing the Road 13 Spring “Early Bird” Bundle with all things brunch. The Early Bird Bundle consists of the 2018 Marsanne, the 2018 Riesling and the 2018 Viognier. I have to admit that I did not make my own fried chicken, instead we…
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Recently I asked people to tell me about their favourite wine and food pairings, and a number of people said Riesling and Thai food. For me, an off-dry Riesling pairs well with Thai food because the residual sugars soften the spice, while the citrus and orchard fruit flavours compliment the cuisine very well. The inherent,…
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Yesterday was Canada Day, and it was rainy in Vancouver, so we celebrated with some liquid sunshine – a bottle of Winemaker’s Cut Boho Beat. 2019 WINEMAKER’S CUT Boho Beat $17.49 Boho Beat is a blend of Riesling, Kerner, Gewürztraminer and Viognier from the Chahal Vineyard, just north of Oliver, BC. The grapes were hand…
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Have you ever tried a wine that you were not exactly sure about in the beginning but it won you over in the end? The 2018 Trimbach “Classic” Riesling did that for me. I had this wine stored in the refrigerator and it was far too cold when I first approached it, with little-to-no nose…
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The grapes for the 2019 Tumble Wines Riesling were sourced from the Sandbar Vineyard in southeast Kelowna. Grapes were whole cluster pressed before the clean juice was transferred to stainless steel tanks for fermentation. Fermentation was halted early resulting in 11.8% alcohol and residual sugar. With 23 g/L residual sugar, this off-dry Riesling is perfect…