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In 1986, businessman Ross Fitzpatrick purchased a struggling winery overlooking Lake Okanagan; he named his new winery CedarCreek. Ross Fitzpatrick was born and raised in the Okanagan and he believed in its potential as a wine region. For ten years Ross ran CedarCreek remotely, while he and his son Gordon operated a mining company in…
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Have you visited CedarCreek’s stunning new Home Block Restaurant? It opened just last year to great acclaim, including being awarded one of Air Canada / enRoute Canada’s Best New Restaurants in 2019. I have not had the opportunity to visit Home Block myself yet, but I have been inspired in the kitchen by their Executive…
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I have been drinking a lot more Rosé lately, including the 2019 CedarCreek Estate Pinot Noir Rosé with its notes of cranberry and rhubarb. All this Rosé has me craving rhubarb, so I made Melissa Clark’s Rhubarb Upside-Down Cake, which was featured in the New York Times. I followed the recipe exactly, except that I…
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One last post before the Christmas shenanigans begin! I’ve been drinking quite a bit of sparkling wine lately, including the CedarCreek Home Block Sparkling Brut which retails for $24.99 and is available at Save On Foods and a selection of speciality wine stores. The Home Block Sparkling Brut is made from 100% Muscat Ottonel using…
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What wines do you always make sure to have on-hand for holiday entertaining? At $18.99 the 2018 Cedarcreek Estate Grown Chardonnay is a great wine to add to the list. I enjoyed this wine alongside rigatoni with turkey sausage, mushroom, parmesan and kale. It would also pair well with cream sauces or poultry with sage…