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I recently had a chance to taste through some of the current releases from Culmina Family Estate Winery on the Golden Mile Bench in Oliver, BC. Culmina Family Estate Winery was started in 2006 by Donald Triggs and his wife, Elaine. In 2012 they were joined by their daughter, Sara, who took over as manager…
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What do you get when you put a winemaker, a broadcaster and a Hollywood actor in the same room together? If it’s winemaker, Michal Mosny, broadcaster, Terry David Mulligan and Hollywood actor, Jason Priestley, you get a beautiful Bordeaux blend from the Okanagan. I first wrote about Michal Mosny in 2020. Michal is the proprietor…
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It has been a while since I enjoyed a Cabernet Sauvignon as much as I enjoyed the 2018 Phinny Hill Cabernet Sauvignon from Tender Hope Winery. This wine is made in BC but the grapes are from Phinny Hill Vineyard in the Horse Heaven Hills AVA (American Viticultural Area) in Washington. Tender Hope Winery is…
Continue reading Tender Hope Winery: 2018 Phinny Hill Cabernet Sauvignon
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Don’t forget the pink (and orange) wines this winter. Rosés and orange wines are not just for summer, they are perfect all year round. If you are looking for some new wines to try, Culmina Family Estate Winery has some excellent wines to choose from. Culmina Family Estate Winery is located in Oliver, British Columbia.…
Continue reading Pink and Orange Wines from Culmina Family Estate Winery
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Although some wineries have sold out and others are closing for the season, there are still many local wineries that remain open through the fall and winter months for tastings. One such winery is Cavallo Winery located in Surrey, British Columbia. Cavallo Winery began production at their newly built facility in 2016. They bottled their…
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In 1982, after the death of their Father in India, twins Jessie and Randy Toor immigrated to Canada with their mother, Sukhminder, and their brother, Dave. The Toors divided their time between family in Winnipeg, Manitoba and the Okanagan Valley in British Columbia. During their time in the Okanagan, the Toor brothers spent several summers…
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Audra and Jason Shull were high school sweethearts that grew-up in Osoyoos, British Columbia. They both had careers in Vancouver, BC prior to purchasing Montakarm Estate Winery on the Black Sage Bench in 2019; Montakarm was a ten acre property that had been planted to vine in the early 2000’s. The Shulls named their winery…
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Imagine life without potatoes, no French fries, mashed potatoes, hash browns or gnocchi. This was a reality in eighteenth century France. In 1748, France actually banned the cultivation of potatoes as they were thought to cause ailments such as leprosy, and considered to be hog feed. That was at least until Antoine-Augustin Parmentier, a French…
Continue reading TIME Family of Wines: Potatoes, Blueberries and Red Blends
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Singletree was one of the first wineries I wrote on when I began writing about wines in 2017. A singletree is a wooden or metal bar used to balance the tow of a horse when pulling a vehicle. Used in the late 1800’s, the singletree made it possible for large areas of land to be…
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I recently had the opportunity to try three new wines from Time Winery & Kitchen in Penticton. I paired the 2018 TIME Cabernet Sauvignon, Cabernet Franc and Syrah with a delicious beef dip, but these wines will pair well with any of the grilled meats coming off your BBQ this summer. 2018 Cabernet Sauvignon $39.99…
Continue reading TIME Winery & Kitchen: Red Wines for the BBQ and the Cellar